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Ethiopian Yirgacheffe Natural vs Ethiopian Sidamo

Name: Ethiopian Yirgacheffe Natural
Brand: Ethiopian Yirgacheffe Natural
Price: 28 USD
Availability: InStock
Rating: 9.2

Ethiopian Yirgacheffe Natural

Known for Origin Complexity

Ethiopian Sidamo

Known for Bright Fruity Acidity

Flavor Characteristics Comparison
Quality Assessment Comparison
Pricing Information Comparison
Nutritional Information Comparison
Origin Details Comparison
Quality Ratings Comparison

Roasting Profile Comparison

Roast Level 🔥

The degree of roasting applied to the coffee beans

Both*

Light

Origin Information Comparison

Origin Country 🌍

The country where the coffee beans were grown and harvested

Both*

Ethiopia
Processing Method 🏭

The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.

Both*

Natural

Bean Composition Comparison

Bean Type 🫘

The species and composition of coffee beans used in the product

Both*

100% Arabica

Coffee beans made from 100% Arabica varieties offer superior flavor complexity, sweetness, and aromatic qualities compared to other coffee species.

Basic Information Comparison

Recommended Brew Method ☕

The brewing methods that best showcase the coffee's flavor profile and characteristics for optimal extraction.

Both*

Pour Over

Ethiopian Yirgacheffe Natural

Siphon

Coffee beans recommended for siphon brewing offer clean, bright extraction through vacuum brewing methods that create elegant coffee experiences. Click to see all.

Ethiopian Sidamo

French Press
Roast Date 📅

Date when the coffee beans were roasted, crucial for freshness and optimal flavor extraction.

Ethiopian Yirgacheffe Natural

2024-01-20T00:00:00Z

Ethiopian Sidamo

2024-01-18T00:00:00Z
For whom 👥

Target audience who would most benefit from this coffee bean

Both*

Coffee Enthusiasts
Purpose ⚡

Primary brewing method or usage this coffee bean is optimized for

Both*

Pour Over
Known for ⭐

Distinctive characteristic that sets this coffee bean apart from others

Ethiopian Yirgacheffe Natural

Origin Complexity

Ethiopian Sidamo

Bright Fruity Acidity

Analysis Comparison

Pros ✅

Positive aspects and advantages of these coffee beans

Ethiopian Yirgacheffe Natural

Unique Terroir

Fruit Notes

Ethiopian Sidamo

Complex Fruit Flavors

Complex fruit flavors coffee beans offer diverse, nuanced taste notes reminiscent of various fruits and berries. Click to see all.

Birthplace Of Coffee

Distinctive Flavor Profile

High Acidity

Floral Aroma
Cons ❌

Potential drawbacks and limitations of these coffee beans

Ethiopian Yirgacheffe Natural

Weather Dependent

Processing Sensitive

Ethiopian Sidamo

Can Be Overly Acidic

Can Be Too Bright For Some

Coffee beans with overly bright acidity can taste sharp and uncomfortable, potentially overwhelming sensitive palates with intense citrusy notes. Click to see all.

Expensive

Facts Comparison

Interesting Fact 🤔

Fascinating trivia or unique information about the coffee beans

Ethiopian Yirgacheffe Natural

Birthplace of coffee cultivation

Ethiopian Sidamo

Considered birthplace of coffee cultivation

Flavor Characteristics Comparison

Flavor Profile 🌟

The primary flavor characteristics and tasting notes of the coffee

Both*

Fruity

Floral

These coffee beans have delicate floral notes that provide aromatic complexity and elegant, perfumed characteristics.
Tasting Notes 🍫

Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.

Both*

Blueberry

Jasmine

Coffee beans with jasmine tasting notes feature delicate floral aromatics that mirror the sweet, perfumed essence of jasmine flowers.

Ethiopian Sidamo

Citrus

Coffee beans with citrus tasting notes deliver bright, acidic flavors with zesty characteristics that provide refreshing and vibrant taste experiences. Click to see all.

Lemon

Coffee beans with lemon tasting notes deliver bright citrus acidity and zesty flavors that awaken the palate. Click to see all.
Acidity Level 🍋

The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.

Ethiopian Yirgacheffe Natural

8

The perceived brightness and tartness in coffee, measured on a scale from low to high acidity. (15%) Lower acidity coffee beans offer smoother, less tart taste with reduced stomach irritation. Click to see all.

Ethiopian Sidamo

7

The perceived brightness and tartness in coffee, measured on a scale from low to high acidity. (15%) Lower acidity coffee beans offer smoother, less tart taste with reduced stomach irritation. Click to see all.
Acidity Type 🌟

The classification of acidity characteristics ranging from low to bright and tangy.

Both*

Bright

Quality Assessment Comparison

Cupping Score ⭐

Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.

Ethiopian Yirgacheffe Natural

8.92 points

Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)

Ethiopian Sidamo

8.65 points

Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type 🏆

Classification category for cupping scores to help identify quality levels and pricing tiers.

Both*

Specialty Grade

Pricing Information Comparison

Price 💰

Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.

Both*

28 USD

Nutritional Information Comparison

Caffeine Content ☕

Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.

Ethiopian Yirgacheffe Natural

125 mg

Click to see all.

Ethiopian Sidamo

190 mg

Click to see all.