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Timor Hybrid

Name: Timor Hybrid
Brand: Timor Hybrid
Price: 14 USD
Availability: InStock
Rating: 7.2

Known for Disease Resistance

Table of content

Roasting Profile
Origin Information
Bean Composition
Basic Information
Analysis
Facts

Flavor Characteristics
Quality Assessment
Pricing Information
Nutritional Information
Origin Details
Quality Ratings
Alternatives
FAQ

Roasting Profile

Roast Level 🔥

The degree of roasting applied to the coffee beans

Medium-Dark

Medium-dark roast coffee beans deliver rich, full-bodied flavors with reduced acidity and pronounced roasted characteristics. Click to see all.

Origin Information

Origin Country 🌍

The country where the coffee beans were grown and harvested

Indonesia

Coffee beans from Indonesia feature full body with earthy and herbal notes, grown across diverse islands with unique processing methods that create distinctive flavor profiles. Click to see all.
Processing Method 🏭

The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.

Washed

Washed coffee beans deliver clean, bright flavors through complete fermentation and washing processes. Click to see all.

Bean Composition

Bean Type 🫘

The species and composition of coffee beans used in the product

Arabica-Robusta Blend

Basic Information

Recommended Brew Method ☕

The brewing methods that best showcase the coffee's flavor profile and characteristics for optimal extraction.

Espresso

Coffee beans recommended for espresso offer intense flavor concentration and perfect crema formation through high-pressure extraction methods. Click to see all.

French Press

Moka Pot

Coffee beans recommended for Moka pot brewing offer strong, espresso-like extraction through stovetop pressure brewing methods. Click to see all.

Drip Coffee Maker
Roast Date 📅

Date when the coffee beans were roasted, crucial for freshness and optimal flavor extraction.

2024-01-14T00:00:00Z
For whom 👥

Target audience who would most benefit from this coffee bean

Espresso Lovers
Purpose ⚡

Primary brewing method or usage this coffee bean is optimized for

Espresso Brewing

Analysis

Pros ✅

Positive aspects and advantages of these coffee beans

High Caffeine

Disease Resistant

Strong Body

Resilient Variety

Good Crema

Coffee beans with good crema produce a rich, golden foam layer that indicates freshness and quality in espresso preparation. Click to see all.

Affordable

Affordable coffee beans provide excellent value without compromising on quality or flavor satisfaction. Click to see all.
Cons ❌

Potential drawbacks and limitations of these coffee beans

Lower Quality

Bitter Notes

Coffee beans with bitter notes can provide depth and complexity when properly balanced with other flavor elements in the cup. Click to see all.

Limited Complexity

Hybrid Nature

Less Complex

Facts

Interesting Fact 🤔

Fascinating trivia or unique information about the coffee beans

Natural hybrid of Arabica and Robusta discovered in Timor

Flavor Characteristics

Flavor Profile 🌟

The primary flavor characteristics and tasting notes of the coffee

Nutty

Click to see all.

Chocolaty

Earthy
Tasting Notes 🍫

Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.

Almond

Almond tasting notes in coffee beans provide nutty, sweet characteristics that add complexity and pleasant richness to the cup. Click to see all.

Chocolate

Coffee beans with chocolate tasting notes provide rich, decadent flavors reminiscent of cocoa, creating a smooth and satisfying drinking experience. Click to see all.

Dark Chocolate

Coffee beans with dark chocolate tasting notes offer rich, intense flavors with slight bitterness that creates a sophisticated and luxurious taste profile. Click to see all.

Tobacco

Coffee beans with tobacco tasting notes deliver earthy, complex flavors that provide depth and sophistication with hints of dried tobacco leaves and woody undertones. Click to see all.
Acidity Level 🍋

The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.

6

The perceived brightness and tartness in coffee, measured on a scale from low to high acidity. (15%) Lower acidity coffee beans offer smoother, less tart taste with reduced stomach irritation. Click to see all.
Acidity Type 🌟

The classification of acidity characteristics ranging from low to bright and tangy.

Mild

Coffee beans with mild acidity provide a subtle, gentle flavor that offers just enough brightness to enhance the coffee without being assertive. Click to see all.

Quality Assessment

Cupping Score ⭐

Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.

8.05 points

Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type 🏆

Classification category for cupping scores to help identify quality levels and pricing tiers.

Commercial Grade

Pricing Information

Price 💰

Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.

14 USD

Nutritional Information

Caffeine Content ☕

Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.

220 mg

Click to see all.