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Nicaragua Jinotega

Known for Mountain Grown Quality

Origin Information

  • Origin Country 🌍

    The country where the coffee beans were grown and harvested
    • Nicaragua
  • Processing Method 🏭

    The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.
    • Natural

Basic Information

Analysis

  • Pros

    Positive aspects and advantages of these coffee beans
    • Smooth Finish
    • Good Value
    • Balanced Flavor
  • Cons

    Potential drawbacks and limitations of these coffee beans
    • Less Complex Than Premium Beans
    • Less Complex Than Specialty

Facts

  • Interesting Fact 🤔

    Fascinating trivia or unique information about the coffee beans
    • Grown in volcanic soil at high altitude for enhanced flavor

Flavor Characteristics

Quality Assessment

  • Cupping Score

    Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.
    • 8.23 points
      Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
  • Cupping Score Type 🏆

    Classification category for cupping scores to help identify quality levels and pricing tiers.
    • Specialty Grade

Pricing Information

  • Price 💰

    Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.
    • 22 USD

Nutritional Information

Quality Ratings

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FAQ about Nicaragua Jinotega

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