Compact mode
Solok Radjo vs Kopi Luwak
Table of content
Roasting Profile Comparison
Origin Information Comparison
Processing Method 🏭
The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.Solok Radjo- Wet-Hulled
Kopi Luwak- Natural
Bean Composition Comparison
Basic Information Comparison
Recommended Brew Method ☕
The brewing methods that best showcase the coffee's flavor profile and characteristics for optimal extraction.Both*- French Press
Solok RadjoKopi Luwak- Pour Over
- Drip Coffee Maker
Roast Date 📅
Date when the coffee beans were roasted, crucial for freshness and optimal flavor extraction.Solok Radjo- 2024-11-30T00:00:00Z
Kopi Luwak- 2024-01-16T00:00:00Z
For whom 👥
Target audience who would most benefit from this coffee beanSolok RadjoKopi Luwak- Coffee Enthusiasts
Known for ⭐
Distinctive characteristic that sets this coffee bean apart from othersSolok Radjo- Herbal Complexity
Kopi Luwak- Animal Processed
Analysis Comparison
Facts Comparison
Interesting Fact 🤔
Fascinating trivia or unique information about the coffee beansSolok Radjo- Grown in Sumatra highlands
Kopi Luwak- Processed through civet cat digestion
Flavor Characteristics Comparison
Flavor Profile 🌟
The primary flavor characteristics and tasting notes of the coffeeBoth*- Earthy
Solok RadjoKopi Luwak- Chocolaty
- NuttyClick to see all.
Tasting Notes 🍫
Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.Solok RadjoKopi Luwak- Dark ChocolateCoffee beans with dark chocolate tasting notes offer rich, intense flavors with slight bitterness that creates a sophisticated and luxurious taste profile. Click to see all.
- TobaccoCoffee beans with tobacco tasting notes deliver earthy, complex flavors that provide depth and sophistication with hints of dried tobacco leaves and woody undertones. Click to see all.
- ChocolateCoffee beans with chocolate tasting notes provide rich, decadent flavors reminiscent of cocoa, creating a smooth and satisfying drinking experience. Click to see all.
- Caramel
Acidity Level 🍋
The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.Solok RadjoKopi LuwakAcidity Type 🌟
The classification of acidity characteristics ranging from low to bright and tangy.Both*
Quality Assessment Comparison
Cupping Score ⭐
Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.Solok Radjo- 8.05 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Kopi Luwak- 8.53 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type 🏆
Classification category for cupping scores to help identify quality levels and pricing tiers.Both*- Specialty Grade
Pricing Information Comparison
Price 💰
Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.Solok Radjo- 16 USD
Kopi Luwak- 180 USD
Nutritional Information Comparison
Caffeine Content ☕
Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.Solok RadjoKopi Luwak
Origin Details Comparison
Quality Ratings Comparison
Flavor Profile Score 👅
Overall rating for the complexity and appeal of flavor characteristicsSolok Radjo- 7.8Overall rating for the complexity and appeal of flavor characteristics (25%)
Kopi Luwak- 8Overall rating for the complexity and appeal of flavor characteristics (25%)
Freshness Score 🌱
Rating for how fresh and recently roasted the coffee beans areSolok RadjoKopi LuwakBuy It For Life 🔄
Rating for long-term satisfaction and repeat purchase likelihoodSolok Radjo- 7Rating for long-term satisfaction and repeat purchase likelihood (10%)
Kopi Luwak- 6.5Rating for long-term satisfaction and repeat purchase likelihood (10%)
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