Compact mode
Monsoon Malabar vs Solok Radjo
Table of content
Roasting Profile Comparison
Origin Information Comparison
Origin Country π
The country where the coffee beans were grown and harvestedMonsoon Malabar- India
Solok RadjoProcessing Method π
The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.Both*- Wet-Hulled
Bean Composition Comparison
Basic Information Comparison
Recommended Brew Method β
The brewing methods that best showcase the coffee's flavor profile and characteristics for optimal extraction.Both*Roast Date π
Date when the coffee beans were roasted, crucial for freshness and optimal flavor extraction.Monsoon Malabar- 2024-01-10T00:00:00Z
Solok Radjo- 2024-11-30T00:00:00Z
Known for β
Distinctive characteristic that sets this coffee bean apart from othersMonsoon Malabar- Unique Processing Method
Solok Radjo- Herbal Complexity
Analysis Comparison
Pros β
Positive aspects and advantages of these coffee beansMonsoon Malabar- Distinctive Flavor
- Low Acidity
- Unique Processing
Solok Radjo- Smooth Finish
- Good For Cold Brew
Cons β
Potential drawbacks and limitations of these coffee beansMonsoon Malabar- Acquired Taste
- Musty Notes
- Limited Appeal
Solok Radjo- Subtle Flavors
- Limited Availability
Facts Comparison
Interesting Fact π€
Fascinating trivia or unique information about the coffee beansMonsoon Malabar- Exposed to monsoon winds for flavor development
Solok Radjo- Grown in Sumatra highlands
Flavor Characteristics Comparison
Flavor Profile π
The primary flavor characteristics and tasting notes of the coffeeBoth*- Earthy
Monsoon MalabarSolok RadjoTasting Notes π«
Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.Monsoon Malabar- Cinnamon
- Clove
- TobaccoCoffee beans with tobacco tasting notes deliver earthy, complex flavors that provide depth and sophistication with hints of dried tobacco leaves and woody undertones.Β Click to see all.
- Leather
Solok RadjoAcidity Level π
The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.Monsoon MalabarSolok RadjoAcidity Type π
The classification of acidity characteristics ranging from low to bright and tangy.Monsoon Malabar- Low
Solok Radjo
Quality Assessment Comparison
Cupping Score β
Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.Monsoon Malabar- 8.14 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Solok Radjo- 8.05 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type π
Classification category for cupping scores to help identify quality levels and pricing tiers.Monsoon Malabar- Commercial Grade
Solok Radjo- Specialty Grade
Pricing Information Comparison
Price π°
Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.Both*- 16 USD
Nutritional Information Comparison
Caffeine Content β
Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.Monsoon MalabarSolok Radjo
Origin Details Comparison
Origin π
Geographic region where the coffee beans were grown and harvestedMonsoon MalabarSolok Radjo- Indonesia
Quality Ratings Comparison
Flavor Profile Score π
Overall rating for the complexity and appeal of flavor characteristicsMonsoon Malabar- 7.2Overall rating for the complexity and appeal of flavor characteristics (25%)
Solok Radjo- 7.8Overall rating for the complexity and appeal of flavor characteristics (25%)
Aroma Score π
Rating for the coffee beans' smell and fragrance qualityMonsoon MalabarSolok RadjoFreshness Score π±
Rating for how fresh and recently roasted the coffee beans areMonsoon MalabarSolok RadjoBuy It For Life π
Rating for long-term satisfaction and repeat purchase likelihoodMonsoon Malabar- 7.5Rating for long-term satisfaction and repeat purchase likelihood (10%)
Solok Radjo- 7Rating for long-term satisfaction and repeat purchase likelihood (10%)
Value For Money π
Rating for the perceived value relative to the price paidMonsoon MalabarSolok RadjoScore π
Overall rating combining all quality and satisfaction factorsMonsoon MalabarSolok Radjo
Alternatives to Monsoon Malabar
Java Preanger
Known for Full Body Flavorπ has more aroma than Solok Radjo
π± has more freshness than Solok Radjo
π has better overall rating than Solok Radjo
Aceh Gayo
Known for Organic Certificationπ± has more freshness than Solok Radjo
π has better value than Solok Radjo
π has better overall rating than Solok Radjo
Mandailing Estate
Known for Estate Grownπ has more aroma than Solok Radjo
π± has more freshness than Solok Radjo
π has better overall rating than Solok Radjo
Papua New Guinea
Known for Island Originπ has more aroma than Solok Radjo
π± has more freshness than Solok Radjo
π has better overall rating than Solok Radjo
Sumatra Mandheling
Known for Earthy Flavorπ has more aroma than Solok Radjo
π± has more freshness than Solok Radjo
π has better value than Solok Radjo
π has better overall rating than Solok Radjo
Kopi Luwak
Known for Animal Processedπ has more aroma than Solok Radjo
π± has more freshness than Solok Radjo
Sumatra Lintong
Known for Full Body Earthinessπ has more aroma than Solok Radjo
π has better value than Solok Radjo
π has better overall rating than Solok Radjo
Sidikalang Reserve
Known for Traditional Processingβ has more caffeine than Solok Radjo
π has better overall rating than Solok Radjo
Toraja Kalossi
Known for Traditional Processingπ has more aroma than Solok Radjo
π± has more freshness than Solok Radjo
β has more caffeine than Solok Radjo
π has better value than Solok Radjo
π has better overall rating than Solok Radjo
Indonesian Luwak
Known for Unique Processingπ has more aroma than Solok Radjo