Compact mode
Hawaiian Kona Prime vs Oaxaca Pluma
Table of content
Roasting Profile Comparison
Origin Information Comparison
Origin Country π
The country where the coffee beans were grown and harvestedHawaiian Kona Prime- Hawaii
Oaxaca Pluma- Mexico
Processing Method π
The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.Both*
Bean Composition Comparison
Basic Information Comparison
Recommended Brew Method β
The brewing methods that best showcase the coffee's flavor profile and characteristics for optimal extraction.Both*- Drip Coffee Maker
- Pour Over
Roast Date π
Date when the coffee beans were roasted, crucial for freshness and optimal flavor extraction.Hawaiian Kona Prime- 2024-01-12T00:00:00Z
Oaxaca Pluma- 2024-12-18T00:00:00Z
Known for β
Distinctive characteristic that sets this coffee bean apart from othersHawaiian Kona Prime- Smooth Texture
Oaxaca Pluma- Smooth Body
Analysis Comparison
Facts Comparison
Interesting Fact π€
Fascinating trivia or unique information about the coffee beansHawaiian Kona Prime- Only coffee grown commercially in USA
Oaxaca Pluma- Grown in mountainous region
Flavor Characteristics Comparison
Flavor Profile π
The primary flavor characteristics and tasting notes of the coffeeBoth*- Nutty
- Chocolaty
Tasting Notes π«
Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.Both*Hawaiian Kona Prime- Walnut
Oaxaca PlumaAcidity Level π
The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.Both*Acidity Type π
The classification of acidity characteristics ranging from low to bright and tangy.Both*
Quality Assessment Comparison
Cupping Score β
Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.Hawaiian Kona Prime- 8.620000000000001 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Oaxaca Pluma- 8.5 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type π
Classification category for cupping scores to help identify quality levels and pricing tiers.Both*- Specialty Grade
Pricing Information Comparison
Price π°
Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.Hawaiian Kona Prime- 38 USD
Oaxaca Pluma- 16 USD
Nutritional Information Comparison
Caffeine Content β
Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.Hawaiian Kona PrimeOaxaca Pluma
Origin Details Comparison
Origin π
Geographic region where the coffee beans were grown and harvestedHawaiian Kona PrimeOaxaca Pluma
Quality Ratings Comparison
Flavor Profile Score π
Overall rating for the complexity and appeal of flavor characteristicsHawaiian Kona Prime- 8.9Overall rating for the complexity and appeal of flavor characteristics (25%)
Oaxaca Pluma- 7.8Overall rating for the complexity and appeal of flavor characteristics (25%)
Aroma Score π
Rating for the coffee beans' smell and fragrance qualityHawaiian Kona PrimeOaxaca PlumaBuy It For Life π
Rating for long-term satisfaction and repeat purchase likelihoodHawaiian Kona Prime- 8.3Rating for long-term satisfaction and repeat purchase likelihood (10%)
Oaxaca Pluma- 7.5Rating for long-term satisfaction and repeat purchase likelihood (10%)
Value For Money π
Rating for the perceived value relative to the price paidHawaiian Kona PrimeOaxaca PlumaScore π
Overall rating combining all quality and satisfaction factorsHawaiian Kona PrimeOaxaca Pluma
Alternatives to Hawaiian Kona Prime
Mexican Chiapas
Known for Organic Farmingπ has better value than Oaxaca Pluma
Mexican Chiapas Highland
Known for Smooth Chocolate Notesπ has more acidity than Oaxaca Pluma
β has more caffeine than Oaxaca Pluma
Mexican Oaxaca
Known for Organic Cultivationβ has more caffeine than Oaxaca Pluma
Mexican Chiapas Organic
Known for Organic Certificationπ has more aroma than Oaxaca Pluma
π has more acidity than Oaxaca Pluma
β has more caffeine than Oaxaca Pluma
π has better overall rating than Oaxaca Pluma
Peruvian Cajamarca
Known for Smooth Profileπ has more aroma than Oaxaca Pluma
π has more acidity than Oaxaca Pluma
β has more caffeine than Oaxaca Pluma
π has better overall rating than Oaxaca Pluma
Nicaragua Jinotega
Known for Mountain Grown Qualityβ has more caffeine than Oaxaca Pluma
Honduran CopΓ‘n Valley
Known for Smooth Everyday Drinkingπ± has more freshness than Oaxaca Pluma
β has more caffeine than Oaxaca Pluma
π has better value than Oaxaca Pluma
Supremo Huila
Known for Consistent Qualityπ has more aroma than Oaxaca Pluma
π has more acidity than Oaxaca Pluma
β has more caffeine than Oaxaca Pluma
π has better overall rating than Oaxaca Pluma
Fazenda Santa Ines
Known for Sustainable Farmingβ has more caffeine than Oaxaca Pluma
π has better value than Oaxaca Pluma
Kona Extra Fancy
Known for Smooth Textureπ has more aroma than Oaxaca Pluma
β has more caffeine than Oaxaca Pluma
π has better overall rating than Oaxaca Pluma