Compact mode
Oaxaca Pluma vs Mexican Oaxaca
Table of content
Roasting Profile Comparison
Origin Information Comparison
Processing Method 🏭
The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.Both*
Bean Composition Comparison
Basic Information Comparison
Recommended Brew Method ☕
The brewing methods that best showcase the coffee's flavor profile and characteristics for optimal extraction.Both*- Drip Coffee Maker
- Pour Over
Mexican Oaxaca- French Press
Roast Date 📅
Date when the coffee beans were roasted, crucial for freshness and optimal flavor extraction.Oaxaca Pluma- 2024-12-18T00:00:00Z
Mexican Oaxaca- 2024-01-20T00:00:00Z
Known for ⭐
Distinctive characteristic that sets this coffee bean apart from othersOaxaca Pluma- Smooth Body
Mexican Oaxaca- Organic Cultivation
Analysis Comparison
Pros ✅
Positive aspects and advantages of these coffee beansBoth*- Smooth Taste
Oaxaca PlumaMexican Oaxaca- Organic Farming
- Fair Trade
- Organic Certified
- Good Value
Cons ❌
Potential drawbacks and limitations of these coffee beansOaxaca Pluma- Limited Complexity
- Common Profile
Mexican Oaxaca- Limited Availability
- Seasonal Quality
Facts Comparison
Interesting Fact 🤔
Fascinating trivia or unique information about the coffee beansOaxaca Pluma- Grown in mountainous region
Mexican Oaxaca- Grown by indigenous communities
Flavor Characteristics Comparison
Flavor Profile 🌟
The primary flavor characteristics and tasting notes of the coffeeBoth*- Chocolaty
- Nutty
Mexican OaxacaTasting Notes 🍫
Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.Both*Oaxaca PlumaMexican Oaxaca- Clove
- Dark ChocolateCoffee beans with dark chocolate tasting notes offer rich, intense flavors with slight bitterness that creates a sophisticated and luxurious taste profile. Click to see all.
- Walnut
- Brown SugarBrown sugar tasting notes in coffee beans provide rich, caramel-like sweetness with molasses undertones and comforting warmth. Click to see all.
Acidity Level 🍋
The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.Both*Acidity Type 🌟
The classification of acidity characteristics ranging from low to bright and tangy.Both*
Quality Assessment Comparison
Cupping Score ⭐
Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.Oaxaca Pluma- 8.5 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Mexican Oaxaca- 8.45 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type 🏆
Classification category for cupping scores to help identify quality levels and pricing tiers.Both*- Specialty Grade
Pricing Information Comparison
Price 💰
Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.Oaxaca Pluma- 16 USD
Mexican Oaxaca- 25 USD
Nutritional Information Comparison
Caffeine Content ☕
Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.Oaxaca PlumaMexican Oaxaca
Origin Details Comparison
Quality Ratings Comparison
Flavor Profile Score 👅
Overall rating for the complexity and appeal of flavor characteristicsBoth*- 7.8
Freshness Score 🌱
Rating for how fresh and recently roasted the coffee beans areOaxaca PlumaMexican OaxacaBuy It For Life 🔄
Rating for long-term satisfaction and repeat purchase likelihoodOaxaca Pluma- 7.5Rating for long-term satisfaction and repeat purchase likelihood (10%)
Mexican Oaxaca- 8.5Rating for long-term satisfaction and repeat purchase likelihood (10%)
Value For Money 💎
Rating for the perceived value relative to the price paidOaxaca PlumaMexican Oaxaca
Alternatives to Oaxaca Pluma
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🏆 has better overall rating than Mexican Oaxaca
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