Compact mode
Mexican Oaxaca vs Eight O'Clock Original
Table of content
Roasting Profile Comparison
Origin Information Comparison
Origin Country π
The country where the coffee beans were grown and harvestedMexican Oaxaca- Mexico
Eight O'Clock OriginalProcessing Method π
The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.Both*
Bean Composition Comparison
Basic Information Comparison
Recommended Brew Method β
The brewing methods that best showcase the coffee's flavor profile and characteristics for optimal extraction.Both*- Drip Coffee Maker
Mexican Oaxaca- French Press
- Pour Over
Roast Date π
Date when the coffee beans were roasted, crucial for freshness and optimal flavor extraction.Mexican Oaxaca- 2024-01-20T00:00:00Z
Eight O'Clock Original- 2024-01-24T00:00:00Z
Known for β
Distinctive characteristic that sets this coffee bean apart from othersMexican Oaxaca- Organic Cultivation
Eight O'Clock Original- Value Pricing
Analysis Comparison
Pros β
Positive aspects and advantages of these coffee beansBoth*- Good Value
Mexican Oaxaca- Organic Farming
- Fair Trade
- Organic Certified
- Smooth Taste
Eight O'Clock Original- Consistent
Cons β
Potential drawbacks and limitations of these coffee beansBoth*- Limited Availability
Mexican Oaxaca- Seasonal Quality
Eight O'Clock Original- Basic Quality
Facts Comparison
Interesting Fact π€
Fascinating trivia or unique information about the coffee beansMexican Oaxaca- Grown by indigenous communities
Eight O'Clock Original- Named after colonial coffee drinking time
Flavor Characteristics Comparison
Flavor Profile π
The primary flavor characteristics and tasting notes of the coffeeBoth*- Chocolaty
- Nutty
Mexican OaxacaTasting Notes π«
Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.Both*Mexican Oaxaca- Clove
- Dark ChocolateCoffee beans with dark chocolate tasting notes offer rich, intense flavors with slight bitterness that creates a sophisticated and luxurious taste profile.Β Click to see all.
- Walnut
- Brown SugarBrown sugar tasting notes in coffee beans provide rich, caramel-like sweetness with molasses undertones and comforting warmth.Β Click to see all.
Eight O'Clock OriginalAcidity Level π
The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.Mexican OaxacaEight O'Clock OriginalAcidity Type π
The classification of acidity characteristics ranging from low to bright and tangy.Mexican OaxacaEight O'Clock Original
Quality Assessment Comparison
Cupping Score β
Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.Mexican Oaxaca- 8.45 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Eight O'Clock Original- 8.1 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type π
Classification category for cupping scores to help identify quality levels and pricing tiers.Mexican Oaxaca- Specialty Grade
Eight O'Clock Original- Commercial Grade
Pricing Information Comparison
Price π°
Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.Mexican Oaxaca- 25 USD
Eight O'Clock Original- 11 USD
Nutritional Information Comparison
Caffeine Content β
Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.Mexican OaxacaEight O'Clock Original
Origin Details Comparison
Origin π
Geographic region where the coffee beans were grown and harvestedMexican OaxacaEight O'Clock Original- USA
Quality Ratings Comparison
Flavor Profile Score π
Overall rating for the complexity and appeal of flavor characteristicsMexican Oaxaca- 7.8Overall rating for the complexity and appeal of flavor characteristics (25%)
Eight O'Clock Original- 7.4Overall rating for the complexity and appeal of flavor characteristics (25%)
Aroma Score π
Rating for the coffee beans' smell and fragrance qualityMexican OaxacaEight O'Clock OriginalFreshness Score π±
Rating for how fresh and recently roasted the coffee beans areMexican OaxacaEight O'Clock OriginalBuy It For Life π
Rating for long-term satisfaction and repeat purchase likelihoodMexican Oaxaca- 8.5Rating for long-term satisfaction and repeat purchase likelihood (10%)
Eight O'Clock Original- 7.2Rating for long-term satisfaction and repeat purchase likelihood (10%)
Score π
Overall rating combining all quality and satisfaction factorsMexican OaxacaEight O'Clock Original
Alternatives to Mexican Oaxaca
Mexican Chiapas Highland
Known for Smooth Chocolate Notesπ± has more freshness than Mexican Oaxaca
π has more acidity than Mexican Oaxaca
π has better value than Mexican Oaxaca
Oaxaca Pluma
Known for Smooth Bodyπ± has more freshness than Mexican Oaxaca
π has better value than Mexican Oaxaca
Mexican Chiapas
Known for Organic Farmingπ± has more freshness than Mexican Oaxaca
π has better value than Mexican Oaxaca
Peru Cajamarca
Known for Organic Certificationβ has more caffeine than Mexican Oaxaca
Nicaragua Jinotega
Known for Mountain Grown Qualityπ± has more freshness than Mexican Oaxaca
β has more caffeine than Mexican Oaxaca
Mexican Chiapas Organic
Known for Organic Certificationπ has more aroma than Mexican Oaxaca
π± has more freshness than Mexican Oaxaca
π has more acidity than Mexican Oaxaca
π has better value than Mexican Oaxaca
π has better overall rating than Mexican Oaxaca
Bolivian Caranavi
Known for Balanced Profileπ has more acidity than Mexican Oaxaca
Cuban Turquino
Known for Smooth Textureπ has more aroma than Mexican Oaxaca
π has more acidity than Mexican Oaxaca
Hawaiian Kona Prime
Known for Smooth Textureπ has more aroma than Mexican Oaxaca
π± has more freshness than Mexican Oaxaca
β has more caffeine than Mexican Oaxaca
π has better overall rating than Mexican Oaxaca
Brazilian Pulped Natural
Known for Consistent Qualityπ has more aroma than Mexican Oaxaca
π has better value than Mexican Oaxaca