Interesting Fact 🤔

Fascinating trivia or unique information about the coffee beans

Laos Plateau

Part of the emerging Southeast Asian specialty coffee scene

Kopi Luwak

Processed through civet cat digestion

Flavor Characteristics Comparison

Flavor Profile 🌟

The primary flavor characteristics and tasting notes of the coffee

Both*

Earthy

Nutty

Laos Plateau

Floral

These coffee beans have delicate floral notes that provide aromatic complexity and elegant, perfumed characteristics. Click to see all.

Fruity

Smoky

Smoky coffee beans offer a distinctive charcoal-like flavor with hints of campfire and wood smoke, perfect for those who enjoy bold, robust tastes. Click to see all.

Spicy

Spicy coffee beans feature warm, peppery notes with hints of cinnamon, cloves, or chili, adding excitement and complexity to your morning brew. Click to see all.

Kopi Luwak

Chocolaty
Tasting Notes 🍫

Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.

Both*

Tobacco

Coffee beans with tobacco tasting notes deliver earthy, complex flavors that provide depth and sophistication with hints of dried tobacco leaves and woody undertones.

Laos Plateau

Rose

Coffee beans with rose tasting notes provide delicate floral aromatics that create an elegant and sophisticated cup with perfumed qualities and gentle sweetness. Click to see all.

Cherry

Molasses

Coffee beans with molasses tasting notes deliver deep, sweet flavors with rich caramel undertones and syrupy texture. Click to see all.

Clove

Walnut

Kopi Luwak

Dark Chocolate

Coffee beans with dark chocolate tasting notes offer rich, intense flavors with slight bitterness that creates a sophisticated and luxurious taste profile. Click to see all.

Chocolate

Coffee beans with chocolate tasting notes provide rich, decadent flavors reminiscent of cocoa, creating a smooth and satisfying drinking experience. Click to see all.

Caramel
Acidity Level 🍋

The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.

Laos Plateau

7

The perceived brightness and tartness in coffee, measured on a scale from low to high acidity. (15%) Lower acidity coffee beans offer smoother, less tart taste with reduced stomach irritation. Click to see all.

Kopi Luwak

4

The perceived brightness and tartness in coffee, measured on a scale from low to high acidity. (15%) Lower acidity coffee beans offer smoother, less tart taste with reduced stomach irritation. Click to see all.
Acidity Type 🌟

The classification of acidity characteristics ranging from low to bright and tangy.

Laos Plateau

Bright

Kopi Luwak

Mild

Coffee beans with mild acidity provide a subtle, gentle flavor that offers just enough brightness to enhance the coffee without being assertive. Click to see all.

Quality Assessment Comparison

Cupping Score ⭐

Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.

Laos Plateau

8.27 points

Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)

Kopi Luwak

8.53 points

Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type 🏆

Classification category for cupping scores to help identify quality levels and pricing tiers.

Both*

Specialty Grade

Pricing Information Comparison

Price 💰

Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.

Laos Plateau

29 USD

Kopi Luwak

180 USD

Nutritional Information Comparison

Caffeine Content ☕

Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.

Both*

170 mg