Compact mode
Marcala Organic vs Peruvian Cajamarca
Table of content
Roasting Profile Comparison
Origin Information Comparison
Origin Country 🌍
The country where the coffee beans were grown and harvestedMarcala OrganicPeruvian CajamarcaProcessing Method 🏭
The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.Both*
Bean Composition Comparison
Basic Information Comparison
Recommended Brew Method ☕
The brewing methods that best showcase the coffee's flavor profile and characteristics for optimal extraction.Both*- Pour Over
- Drip Coffee Maker
Roast Date 📅
Date when the coffee beans were roasted, crucial for freshness and optimal flavor extraction.Marcala Organic- 2024-12-05T00:00:00Z
Peruvian Cajamarca- 2024-01-21T00:00:00Z
Purpose ⚡
Primary brewing method or usage this coffee bean is optimized forMarcala Organic- Pour Over
Peruvian Cajamarca- Drip Coffee
Known for ⭐
Distinctive characteristic that sets this coffee bean apart from othersMarcala Organic- Organic Certification
Peruvian Cajamarca- Smooth Profile
Analysis Comparison
Facts Comparison
Interesting Fact 🤔
Fascinating trivia or unique information about the coffee beansMarcala Organic- Rapidly growing region
Peruvian Cajamarca- Fair trade certified
Flavor Characteristics Comparison
Flavor Profile 🌟
The primary flavor characteristics and tasting notes of the coffeeBoth*- Chocolaty
Marcala Organic- Caramel
Peruvian CajamarcaTasting Notes 🍫
Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.Both*Marcala Organic- Caramel
Peruvian CajamarcaAcidity Level 🍋
The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.Both*Acidity Type 🌟
The classification of acidity characteristics ranging from low to bright and tangy.Both*
Quality Assessment Comparison
Cupping Score ⭐
Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.Marcala Organic- 8.6 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Peruvian Cajamarca- 8.4 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type 🏆
Classification category for cupping scores to help identify quality levels and pricing tiers.Both*- Specialty Grade
Pricing Information Comparison
Price 💰
Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.Marcala Organic- 17 USD
Peruvian Cajamarca- 19 USD
Nutritional Information Comparison
Caffeine Content ☕
Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.Marcala OrganicPeruvian Cajamarca
Origin Details Comparison
Origin 🌍
Geographic region where the coffee beans were grown and harvestedMarcala Organic- Honduras
Peruvian Cajamarca- Peru
Quality Ratings Comparison
Flavor Profile Score 👅
Overall rating for the complexity and appeal of flavor characteristicsBoth*- 8.2
Aroma Score 👃
Rating for the coffee beans' smell and fragrance qualityMarcala OrganicPeruvian CajamarcaFreshness Score 🌱
Rating for how fresh and recently roasted the coffee beans areMarcala OrganicPeruvian CajamarcaBuy It For Life 🔄
Rating for long-term satisfaction and repeat purchase likelihoodMarcala Organic- 8Rating for long-term satisfaction and repeat purchase likelihood (10%)
Peruvian Cajamarca- 8.3Rating for long-term satisfaction and repeat purchase likelihood (10%)
Value For Money 💎
Rating for the perceived value relative to the price paidMarcala OrganicPeruvian Cajamarca
Alternatives to Marcala Organic
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