Compact mode
Jamaican High Mountain vs Mexican Chiapas
Table of content
Roasting Profile Comparison
Origin Information Comparison
Origin Country π
The country where the coffee beans were grown and harvestedJamaican High MountainMexican Chiapas- Mexico
Processing Method π
The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.Both*
Bean Composition Comparison
Basic Information Comparison
Recommended Brew Method β
The brewing methods that best showcase the coffee's flavor profile and characteristics for optimal extraction.Both*- Drip Coffee Maker
- Pour Over
Roast Date π
Date when the coffee beans were roasted, crucial for freshness and optimal flavor extraction.Jamaican High Mountain- 2024-01-11T00:00:00Z
Mexican Chiapas- 2024-01-23T00:00:00Z
Known for β
Distinctive characteristic that sets this coffee bean apart from othersJamaican High Mountain- Premium Quality
Mexican Chiapas- Organic Farming
Analysis Comparison
Pros β
Positive aspects and advantages of these coffee beansJamaican High Mountain- Mild FlavorMild flavor coffee beans provide gentle, approachable taste profiles perfect for those preferring subtle, non-overwhelming coffee experiences.Β Click to see all.
- Well Balanced
- Smooth Finish
Mexican Chiapas- Organic Options
- Good Value
Cons β
Potential drawbacks and limitations of these coffee beansJamaican High Mountain- Very Expensive
- Limited Quantity
- Limited Supply
Mexican Chiapas- Less Distinctive
Facts Comparison
Interesting Fact π€
Fascinating trivia or unique information about the coffee beansJamaican High Mountain- Grown in the Blue Mountains region
Mexican Chiapas- Often shade-grown
Flavor Characteristics Comparison
Flavor Profile π
The primary flavor characteristics and tasting notes of the coffeeBoth*- Chocolaty
- Nutty
Tasting Notes π«
Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.Both*Jamaican High Mountain- Milk ChocolateCoffee beans with milk chocolate tasting notes offer sweet, creamy flavors with rich cocoa undertones and smooth finish.Β Click to see all.
- VanillaCoffee beans with vanilla tasting notes provide sweet, creamy flavors that create a smooth and comforting cup with natural sweetness and aromatic warmth.Β Click to see all.
Mexican ChiapasAcidity Level π
The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.Both*Acidity Type π
The classification of acidity characteristics ranging from low to bright and tangy.Jamaican High MountainMexican Chiapas
Quality Assessment Comparison
Cupping Score β
Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.Jamaican High Mountain- 8.84 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Mexican Chiapas- 8.35 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type π
Classification category for cupping scores to help identify quality levels and pricing tiers.Jamaican High Mountain- Excellent Grade
Mexican Chiapas- Specialty Grade
Pricing Information Comparison
Price π°
Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.Jamaican High Mountain- 65 USD
Mexican Chiapas- 16 USD
Nutritional Information Comparison
Caffeine Content β
Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.Jamaican High MountainMexican Chiapas
Origin Details Comparison
Origin π
Geographic region where the coffee beans were grown and harvestedJamaican High Mountain- Jamaica
Mexican Chiapas
Quality Ratings Comparison
Flavor Profile Score π
Overall rating for the complexity and appeal of flavor characteristicsJamaican High Mountain- 8.7Overall rating for the complexity and appeal of flavor characteristics (25%)
Mexican Chiapas- 7.8Overall rating for the complexity and appeal of flavor characteristics (25%)
Aroma Score π
Rating for the coffee beans' smell and fragrance qualityJamaican High MountainMexican ChiapasFreshness Score π±
Rating for how fresh and recently roasted the coffee beans areJamaican High MountainMexican ChiapasBuy It For Life π
Rating for long-term satisfaction and repeat purchase likelihoodJamaican High Mountain- 8.4Rating for long-term satisfaction and repeat purchase likelihood (10%)
Mexican Chiapas- 7.8Rating for long-term satisfaction and repeat purchase likelihood (10%)
Value For Money π
Rating for the perceived value relative to the price paidJamaican High MountainMexican ChiapasScore π
Overall rating combining all quality and satisfaction factorsJamaican High MountainMexican Chiapas
Alternatives to Jamaican High Mountain
Hawaiian Kona Extra
Known for Volcanic Soilπ± has more freshness than Jamaican High Mountain
Peruvian Cajamarca
Known for Smooth Profileπ has more acidity than Jamaican High Mountain
π has better value than Jamaican High Mountain
Kona Extra Fancy
Known for Smooth Textureπ has better value than Jamaican High Mountain
Mexican Chiapas Highland
Known for Smooth Chocolate Notesπ has more acidity than Jamaican High Mountain
π has better value than Jamaican High Mountain
Oaxaca Pluma
Known for Smooth Bodyπ± has more freshness than Jamaican High Mountain
π has better value than Jamaican High Mountain
Hawaiian Kona Prime
Known for Smooth Textureπ has more aroma than Jamaican High Mountain
π± has more freshness than Jamaican High Mountain
π has better value than Jamaican High Mountain
π has better overall rating than Jamaican High Mountain
Supremo Huila
Known for Consistent Qualityπ has more acidity than Jamaican High Mountain
π has better value than Jamaican High Mountain
Hawaiian Kona
Known for Volcanic Soil Flavorπ has more aroma than Jamaican High Mountain
π± has more freshness than Jamaican High Mountain
π has better overall rating than Jamaican High Mountain