Compact mode
Hawaiian Kona vs Starbucks Reserve Jamaica
Table of content
Roasting Profile Comparison
Origin Information Comparison
Origin Country π
The country where the coffee beans were grown and harvestedHawaiian Kona- Hawaii
Starbucks Reserve JamaicaProcessing Method π
The method used to process coffee cherries after harvest, affecting flavor development and bean characteristics.Both*
Bean Composition Comparison
Basic Information Comparison
Recommended Brew Method β
The brewing methods that best showcase the coffee's flavor profile and characteristics for optimal extraction.Both*- Pour Over
- French Press
Roast Date π
Date when the coffee beans were roasted, crucial for freshness and optimal flavor extraction.Hawaiian Kona- 2024-01-20T00:00:00Z
Starbucks Reserve Jamaica- 2024-01-04T00:00:00Z
Known for β
Distinctive characteristic that sets this coffee bean apart from othersHawaiian Kona- Volcanic Soil Flavor
Starbucks Reserve Jamaica- Premium Reserve Line
Analysis Comparison
Pros β
Positive aspects and advantages of these coffee beansHawaiian Kona- Unique Terroir
- Smooth Finish
Starbucks Reserve Jamaica- Smooth
- Mellow
Cons β
Potential drawbacks and limitations of these coffee beansHawaiian Kona- High Price
- Small Production
Starbucks Reserve Jamaica- Overpriced For Quality
Facts Comparison
Interesting Fact π€
Fascinating trivia or unique information about the coffee beansHawaiian Kona- Only coffee grown in USA
Starbucks Reserve Jamaica- Part of reserve collection
Flavor Characteristics Comparison
Flavor Profile π
The primary flavor characteristics and tasting notes of the coffeeBoth*- Nutty
- Chocolaty
Tasting Notes π«
Specific flavor notes experienced when tasting the coffee, including chocolate, fruit, nut, and spice characteristics.Hawaiian KonaStarbucks Reserve Jamaica- Dark ChocolateCoffee beans with dark chocolate tasting notes offer rich, intense flavors with slight bitterness that creates a sophisticated and luxurious taste profile.Β Click to see all.
- AlmondAlmond tasting notes in coffee beans provide nutty, sweet characteristics that add complexity and pleasant richness to the cup.Β Click to see all.
Acidity Level π
The perceived brightness and tartness in coffee, measured on a scale from low to high acidity.Both*Acidity Type π
The classification of acidity characteristics ranging from low to bright and tangy.Hawaiian KonaStarbucks Reserve Jamaica
Quality Assessment Comparison
Cupping Score β
Professional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans.Hawaiian Kona- 8.6 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Starbucks Reserve Jamaica- 8.209999999999999 pointsProfessional coffee quality rating on a 0-100 scale used by certified Q graders to evaluate coffee beans. (25%)
Cupping Score Type π
Classification category for cupping scores to help identify quality levels and pricing tiers.Hawaiian Kona- Excellent Grade
Starbucks Reserve Jamaica- Commercial Grade
Pricing Information Comparison
Price π°
Current market price of the coffee beans per standard unit, reflecting quality and sourcing factors.Hawaiian Kona- 38 USD
Starbucks Reserve Jamaica- 35 USD
Nutritional Information Comparison
Caffeine Content β
Amount of caffeine per serving measured in milligrams, important for consumption planning and health considerations.Hawaiian KonaStarbucks Reserve Jamaica
Origin Details Comparison
Origin π
Geographic region where the coffee beans were grown and harvestedHawaiian KonaStarbucks Reserve Jamaica- Jamaica
Quality Ratings Comparison
Flavor Profile Score π
Overall rating for the complexity and appeal of flavor characteristicsHawaiian Kona- 8.8Overall rating for the complexity and appeal of flavor characteristics (25%)
Starbucks Reserve Jamaica- 7.5Overall rating for the complexity and appeal of flavor characteristics (25%)
Aroma Score π
Rating for the coffee beans' smell and fragrance qualityHawaiian KonaStarbucks Reserve JamaicaFreshness Score π±
Rating for how fresh and recently roasted the coffee beans areHawaiian KonaStarbucks Reserve JamaicaBuy It For Life π
Rating for long-term satisfaction and repeat purchase likelihoodHawaiian Kona- 9Rating for long-term satisfaction and repeat purchase likelihood (10%)
Starbucks Reserve Jamaica- 7Rating for long-term satisfaction and repeat purchase likelihood (10%)
Score π
Overall rating combining all quality and satisfaction factorsHawaiian KonaStarbucks Reserve Jamaica
Alternatives to Hawaiian Kona
Peaberry Kona
Known for Unique Beanπ has more acidity than Hawaiian Kona
β has more caffeine than Hawaiian Kona
Hawaii Kona Extra Fancy
Known for Rich Volcanic Soil Flavorβ has more caffeine than Hawaiian Kona
Kona Extra Fancy
Known for Smooth Textureβ has more caffeine than Hawaiian Kona
π has better value than Hawaiian Kona
Jamaican High Mountain
Known for Premium Qualityβ has more caffeine than Hawaiian Kona
African Kivu
Known for Complex Flavor Profileπ± has more freshness than Hawaiian Kona
π has more acidity than Hawaiian Kona
β has more caffeine than Hawaiian Kona
π has better value than Hawaiian Kona
Hawaiian Kona Prime
Known for Smooth Textureβ has more caffeine than Hawaiian Kona
π has better value than Hawaiian Kona
Colombian Supremo
Known for Consistent Qualityπ has more acidity than Hawaiian Kona
β has more caffeine than Hawaiian Kona
π has better value than Hawaiian Kona
Kenyan AA
Known for Wine-Like Acidityπ has more acidity than Hawaiian Kona
β has more caffeine than Hawaiian Kona
π has better value than Hawaiian Kona
Four Barrel Friendo
Known for Complex Flavor Profileπ± has more freshness than Hawaiian Kona
π has more acidity than Hawaiian Kona
β has more caffeine than Hawaiian Kona
π has better value than Hawaiian Kona