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1 Best Coffee Beans from Burundi

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Burundian coffee beans deliver bright acidity and fruity flavors, grown in high-altitude regions with careful processing methods. Burundian coffee beans are cultivated in the country's high-altitude regions, where meticulous processing methods and ideal growing conditions produce beans with exceptional brightness and clarity. These beans typically feature bright acidity with fruity and floral notes, complemented by medium body and complex flavor profiles that have gained international recognition.
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